Flame-grilled favourites at Ghost
The menu includes half and full flame-grilled baby chicken, Ghost Wings, chicken fillet burgers, chicken Alfredo and chicken-and-seafood combinations. Each item is listed with its current menu description and price on the Ghost menu.
Made for the table
For a fuller meal, the menu also features signature platters that pair flame-grilled chicken with seafood. If you are planning a visit, reserve your table directly with the Ghost team.
What comes with your chicken?
The half chicken is paired with a Portuguese roll and chips, or savoury rice. The full chicken is paired with four Portuguese rolls and chips, or savoury rice. Those are alternatives, so check your preferred side when ordering.
Ghost Wings are five wings with chips. The single fillet burger uses a 100g chicken fillet; the double uses two 100g fillets, each topped with cheese. Both burgers include lettuce, tomato, onion and gherkins on a Portuguese roll, with chips.
Chicken beyond the grill
Chicken Alfredo pairs flame-grilled fillet slices with penne, Alfredo sauce, mushroom and pepper. The Chicken and Prawn pasta and Chicken and Prawn Paella bring seafood into the mix. View the pasta menu or paella options for the full portions and prices.
Choosing for younger guests? The Little Gourmets menu lists crumbed chicken strips or a chicken cheese burger, both with chips. For sauces, spice preferences or allergies, ask the team before ordering.
Looking for prawns, mussels or calamari? Explore seafood in Ballito at Ghost.